Summer 2021 Evening Menu
Starters
Freshly Prepared Soup of the Day with Homemade Wheaten Bread £ 4.95
Breaded Local Farmed Mushrooms with Garlic Mayo & Dressed Leaves (V) £ 5.50
Caesar Salad with Bacon & Crispy Croutons (Go Large with Chicken +£3.95) £ 5.95
Favourites
Breaded Scampi & Charlemont Chips £ 13.95
Homemade Tartar Sauce, garden peas, wedge of lemon and Home cut chips
Char Grilled 6oz Leonards Ground Steak Burger Add Cheese £1.00 & Add Bacon £1.00 £ 10.75
served with Sauté onions in a toasted Floury Bap & home cut chips
Charlemont Classic Breaded Rockvale Breast of Chicken with Homemade Coleslaw£ 11.95
Served with choice of Side order
Homemade Lasagne made with Leonards Ground Steak & Homemade Coleslaw £ 12.95
Served with choice of side order
Chicken Goujons with Honey Chilli Sauce £ 12.95
Freshly Battered, served with choice of side order
Roast of the Day £ 14.95
Served with selection of Vegetables, Mash & Roast Potato
Vegetarian Dish – please ask your server for today’s Vegetarian option £ 11.95
Served with Garlic Bread & Dressed Leaves
Char Grill
All our Steaks are sourced locally and are served with Roasted Tomato, Mushrooms &
Garden Peas, Steaks are cooked to your liking with choice of side order
8oz Sirloin £ 18.9512oz Sirloin£ 22.95
Side orders £ 3.25
Side Salad with Coleslaw |Seasonal Vegetables | Home cut Chunky Garlic chips
Home cut Chips | Creamy Champ | French Fried Onions | Sauté Onions
Sauce
Creamy Pepper Sauce- Dale Farm cream with cracked peppercorns and a dash of Brandy £ 3.50
Garlic Butter- Dale Farm butter with crushed garlic & fresh parsley £ 1.50
Allergies- Please ask your server/waiter regarding any information regarding Allergens. Foods may contain traces of Nuts.
All our ingredients are sourced from local producers and suppliers where possible. Support Local
Note: We may not always have each option available.
Summer 2021 Lunch Menu
Starters
Freshly Prepared Soup of the Day with Homemade Wheaten Bread £ 4.95
Breaded Local Farmed Mushrooms with Garlic Mayo & Dressed Leaves (V) £ 5.50
Caesar Salad with Bacon & Crispy Croutons (Go Large with Chicken +£3.95) £ 5.50
Favourites
Breaded Scampi & Charlemont Chips £ 12.95
Tartar Sauce, garden peas, wedge of lemon and Home cut chips
Char Grilled 6oz Leonards Ground Steak Burger Add Cheese £1.00 & Add Bacon £1.00 £ 9.75
served with Sauté onions in a toasted Floury Bap & Home cut chips
Charlemont Classic Breaded Rockvale Breast of Chicken with Homemade Coleslaw£ 10.95
Served with choice of side order
Homemade Lasagne made with Leonards Ground Steak & Homemade Coleslaw £ 11.95
Served with choice of side order
Roast of the Day – £ 13.95
Served with all selection of Vegetables, Mash & Roast Potato
Vegetarian Dish – please ask server for today’s Vegetarian option £ 10.95
Served with Chunky Garlic Chips & Dressed Salad
Side orders £ 3.25
Side Salad with Coleslaw |Seasonal Vegetables | Home cut Chunky garlic chips
Home cut Chips | Creamy Champ | French Fried Onions | Sauté Onions
Sauce
Creamy Pepper Sauce -Dale Farm cream with cracked peppercorns and a dash of Brandy £ 3.50
Garlic Butter – Dale Farm butter with crushed garlic & fresh parsley £ 1.50
Desserts £ 5.50
Warm Chocolate Fudge Cake
Traditional Charlemont Trifle
Homemade Cheesecake of the Day
Homemade Armagh Bramley Apple Tart
Served with Vanilla Ice cream or Whipped Cream
Tea & Speciality Coffee from £1.95
Allergies- Please ask your server/waiter regarding any information regarding Allergens. Foods may contain traces of Nuts.
All our ingredients are sourced from local producers and suppliers where possible. Support Local.
Christmas Dinner 2019
Prices from £15.95 for lunch and £18.95 for dinner.
Individual servings available from Sunday 1st December. Party night details available on request.
Group Rates 2020/21
Bed and Breakfast
October to February – £39.00 per person
March to June – £41.50 per person
July to September – £43.50 per person
Dinner, Bed and Breakfast
October to February – £57.00 per person
March to June – £58.50 per person
July to September – £59.50 per person
Single supplement – £15.00
Dinner includes starter and main OR main and dessert followed by tea/coffee
(Set menu – pre-order due 48 hours before).
£15 per person allocated for dinner.
Group Rates for Summer 2018
Group B&B (10+ persons)
£42.50 pps | £10.00 single room supplement
Group B&B (40+ persons)
£37.50 pps | £52.50 single room
(1 room B&B FOC for Driver & Guide)
Group DB&B
(10+ persons, 3 course choice menu)
£59.95 pps | £67.50 single room
Group DB&B
(40+ persons, 3 course choice menu)
£52.50 pps | £67.50 single room
(1 room B&B FOC for Driver & Guide)
FIT
$49.50pps (incl breakfast) | £59.00 single room
Please note that tour rates for 3+ nights are negotiable
Facebook Tuesdays
Call in to Turner’s tonight for our Facebook Tuesday offer.
You and a friend order 2 meals from our selected menu and the cheapest one is FREE!
Simply go to our page, LIKE it and give your server the following password – “Fancy pants”.
T&C’s apply
Too good to miss!!
Steak Night
2 Sirloins, sides, sauces and a bottle of house wine selected by Charles Robb – £37.50
OFFER AVAILABLE EVERY FRIDAY & SATURDAY NIGHT
Afternoon Tea
SERVED DAILY FROM 2PM – 5PM
A selection of freshly prepared finger sandwhiches, homemade scones with homemade preserves and fresh cream including a selection of pastries, tea and coffee.
Traditional Afternoon Tea – £12.75 per person
Prosecco Afternoon Tea – Including a glass of Prosecco – £17.75 per person
Book Direct – for the Best Deal
Book now directly on our Website for cheaper rates than Booking.com, Laterooms and all other 3rd party sites